Quick Chinese Chicken Salad

Chicken salad is a frightful mannerism quirk to use taking place in the works survival holdover chicken breast. in the same way as this omnipotent salad, dinner is quick, and you dont have to incline re the oven.

The ingredient of Quick Chinese Chicken Salad

1. u00bc cup rice vinegar
2. 1 tablespoon sugar
3. 3 tablespoons Kikkoman Soy Sauce
4. 2 tablespoons vegetable oil
5. 1 teaspoon Oriental sesame oil
6. 1 (16 ounce) package poisoned salad greens, washed and drained
7. u00bc cup chopped vivacious cilantro or parsley
8. 2 medium-size cooked chicken breast halves, skinned, boned and shredded

The instruction how to make Quick Chinese Chicken Salad

1. improve vinegar, sugar, soy sauce, vegetable and sesame oils in large bowl, stirring until sugar dissolves.
2. amass salad blend and cilantro, tossing to coat all pieces.
3. Add chicken; toss to combine. promote immediately.

Nutritions of Quick Chinese Chicken Salad

calories: 210.9 calories
carbohydrateContent: 6.5 g
cholesterolContent: 41.3 mg
fatContent: 12.4 g
fiberContent: 2.5 g
proteinContent: 18.4 g
saturatedFatContent: 2.4 g
servingSize:
sodiumContent: 753.9 mg
sugarContent: 3.9 g
transFatContent:
unsaturatedFatContent: